Fragrant pumpkin and Jackfruit curry With Franschhoek Chardonnay

The Franschhoek Chardonnay matches the curry in both its body and intensity of flavours. The wine’s earthy, floral qualities complement the curry’s fresh ingredients and create a flavour bridge between the wine and the food. The soft acidity of the wine prevents the dish
from being stripped of flavour on the palate, and is perfectly balanced with the other ingredients to create a harmonious union of tastes and textures.